Dining

Bistro Restaurant Offering Hearty Classics

The Marquis Bistro & Buffet is a spacious restaurant located conveniently at the Marquis Hotel.

The Buffet Restaurant offers a sumptuous buffet menu for lunch and dinner, six days of the week and bookings are essential.

For bar meals, the kitchen is open from Tuesday to Saturday 12h00-20h00.

For breakfast, we highly recommend visiting our friends down the road, Lansdowne Crescent Café.

Buffet Your Way

Lunch Buffet

Times: Tuesday to Sunday from 12h00-14h00

Dinner Buffet

Times: Tuesday to Saturday from 17h30-20h00

Please advise the team if you have any special dietary requirements.

Bookings are essential. Please call us to make your booking.

Other highly recommended restaurants right here in Hobart.

Peppina Restaurant

Italian the Tasmanian way, created by Chef Massimo Mele. Located at @thetasmanhobart.

Peppina embodies local culture, showcasing incredible seasonal produce and ingredients. The pared back and uncomplicated menu draws inspiration from Italian cuisine, combined with a warm and cosy setting for the ultimate dining experience. The Tasman’s signature restaurant captures nostalgic old-world hospitality by reinterpreting the relaxed service style of an original trattoria - all in the heart of Hobart.

Landscape Restaurant

Landscape Restaurant & Grill creates unforgettable dining experiences in the heart of Hobart’s Hunter Street waterfront precinct. Our love for the exquisite produce of our island home has inspired our goal: to constantly push the benchmark for premium dining in Tasmania. Adding to the unique quality of our dishes is the unrivalled environment in which they’re served – the historic walls of the IXL jam factory, surrounded by the iconic art of John Glover.

Urban Greek Restaurant

Hobart’s own Greek Restaurant, with great hospitality and exceptional Greek Food.

Following on from the authentic experience instilled within our restaurant from the idyllic and culture rich island of Crete, we will continue to build on the atmosphere, memories, and recipes to share with our guests. This is the concept of Urban Greek: traditional family recipes, using only the best in local and Greek produce, where we aim to offer an authentic Cretan dining experience in a relaxed and comfortable setting.

 

Rock Wall

Sophisticated and casual dining in a nature inspired environment, encompassing the amazing textures and tastes of Tasmania.

Rockwall bar + grill was established in November 2008 by renown local restaurateur Susan Catchpool and former Australian Rules footballer Garry Baker. Following his years with Melbourne Football Club and Footscray Football Club, Garry retired and settled in Tasmania, opening a number of pubs and restaurants in and around the city.

Drunken Admiral

The Drunken Admiral has been operating as a family run restaurant on Hobart’s Old Wharf since 1979. We offer the very freshest Tasmanian seafood, set amongst a truly unique and vibrant maritime atmosphere.

Offering the diner a truly unique experience and very fresh and tasty Tassie seafood and meals. The restaurant is world renowned, features in many global travel guides and is always popular!

Cascades Brewery Co

Set in the foothills of South Hobart beneath Mt. Wellington, we’re home to the oldest operating brewery in Australia, Cascade Brewing Co.

Proudly local, we’re passionate about celebrating our Tasmanian brewing history. Our doors and heritage beer garden are open seven days from 11am serving up the best of Tasmania in a glass, on a plate and accompanied by our warm Hobart hospitality.

Looking for things to do in the area?